Wednesday, June 30, 2010

The Beauty of Crozet

On my way to the Orchard






A 10 minute drive takes you to a family owned orchard with seasonal strawberries, cherries, and peaches. Few things are better than eating a ripe peach right off the tree, still warm from the sun. I made peach pie and peach muffins, and Jeff made Bellinis with what I brought home. I love summer!


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1 comment:

  1. And did you know you can save the peels and make the most awesome peach peel jelly? Try it, you'll be hooked! I just found your blog today looking for tips on painting an old china cabinet. I'm really enjoying your blog! I'm in Virginia also, south of Richmond.

    Jen

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